Collection: Meat, Seafood, Diary
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Red Tail Shank Meat 金錢腱(±1.3 -1.5 Lb)
- Regular price
- $10.00
- Sale price
- $10.00
- Regular price
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- Unit price
- per
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Korean Style Beef Short Rib 韓式牛仔骨 (Frozen 约1 Lb)
- Regular price
- $11.99
- Sale price
- $11.99
- Regular price
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- Unit price
- per
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Beef Short Rib - 3 Bones 冰3骨牛仔骨 (Frozen, 约2 Lbs)
- Regular price
- $12.99
- Sale price
- $12.99
- Regular price
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- Unit price
- per
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Beef Rib Eye Sliced 肥牛片 (Frozen, 约1.5 Lb)
- Regular price
- $12.75
- Sale price
- $12.75
- Regular price
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- Unit price
- per
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Cow Flank Cube Cut 牛坑腩 (Frozen, 约3 Lb)
- Regular price
- $14.99
- Sale price
- $14.99
- Regular price
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$16.00 - Unit price
- per
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Angus Beef Striploin 冰安格斯西冷牛扒 (Frozen, 约1.9 Lbs)
- Regular price
- $21.99
- Sale price
- $21.99
- Regular price
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- Unit price
- per
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Pork Bellies Skin-On 有皮豬腩-切條 (约3 LB)
- Regular price
- $13.99
- Sale price
- $13.99
- Regular price
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$14.50 - Unit price
- per
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Ground Pork 豬碎肉 (约2 LB)
- Regular price
- $6.50
- Sale price
- $6.50
- Regular price
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$7.75 - Unit price
- per
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Pork Shoulder Butt 梅頭肉切 (约3 LB)
- Regular price
- $9.50
- Sale price
- $9.50
- Regular price
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$11.50 - Unit price
- per
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Pork Chop 冰豬扒 (约2 LB)
- Regular price
- $4.99
- Sale price
- $4.99
- Regular price
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$5.50 - Unit price
- per
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AAA Aged New York Striploin 頂級熟成冰紐約西冷牛扒 (Frozen, 1.9-2 Lb)
- Regular price
- $26.99
- Sale price
- $26.99
- Regular price
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- Unit price
- per
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Pork Neckbone Cut 豬頸骨(介湯骨) (3 LB)
- Regular price
- $4.50
- Sale price
- $4.50
- Regular price
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- Unit price
- per
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Fresh Wings 新鲜中段翼 (約10磅)
- Regular price
- $51.60
- Sale price
- $51.60
- Regular price
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- Unit price
- per
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Fresh Chicken Leg (Boneless) 新鲜无骨鸡腿肉 (約5kg)
- Regular price
- $41.44
- Sale price
- $41.44
- Regular price
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- Unit price
- per
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Fresh Chicken Breast 新鲜鸡胸肉 (約5kg)
- Regular price
- $51.00
- Sale price
- $51.00
- Regular price
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- Unit price
- per
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